CHEF’S TABLE
Enjoy an exclusive nice course tasting experience whilst enjoying the theatre of SIX’s kitchen, from the comfort of the best seats in the house. Available for parties of up to four guests.
LAND & SEA
Example Menu
Selection of Snacks
Lindisfarne Oyster, Limoncello Granita, Basil *
Emmer Bread, Whipped Butter, Dorset Sea Salt
Cured Line-Caught Mackerel, 12 year Balsamic, Heritage Tomatoes
Hand Dived Dorset Scallop, Scottish Girolles, Black Truffle *
Pasture Fed Beef Sirloin, Blade Hash, Dripping Carrot, Red Wine
Set Lemon Yoghurt, Lemon Jam, White Chocolate
Doddington Darling Blue Cheese, Chainbridge Honey, Fig Chutney *
Selection of Handmade Petit Fours
NINE COURSES
Lunch 95 | Dinner 105
PLANT
Example Menu
Selection of Snacks
Truffled Mushroom Arancini, Black Garlic, Fennel *
Emmer Bread, Whipped Butter, Dorset Sea Salt
Beetroot Tart, Plant Feta, Roasted Hazelnuts
Heritage Tomato, Fermented Red Peppers, Cucumber, Borage *
Celeriac Linguine ‘Cacio e Pepe’, Sticky Barbecued Maitake Mushrooms
Set Lemon Yoghurt, Lemon Jam, White Chocolate
Roast Peach, Sweet Cheese, Salted Walnut, Maple Syrup *
Selection of Handmade Petit Fours
NINE COURSES
Lunch 95 | Dinner 105
V: Vegetarian Vg: Vegan
Our menus change frequently, reflecting the seasonality and availability of local produce.
Dishes and prices are subject to change without notice.
At certain times of the year some of these menus may not be available, please confirm when booking.
Prices are in GBP and include VAT.
ALLERGIES POLICY
We want every diner to be able to enjoy the dishes that our chefs work so hard to create. If any of your party has an allergy or specific dietary requirement, please let us know as soon as possible, ideally when booking or at the latest when you arrive for your meal. The longer notice we have, the better we will be able to accommodate your request.
The alterations we can make will depend on the dish. We can usually remove elements or suggest dishes from other sections of the menu. We unfortunately are not able to add or substitute ingredients. Whilst we cannot guarantee to accommodate every dietary request, our team will certainly do their best. Thank you so much for your understanding and we hope you and your guests enjoy your meal.