Lunch & Dinner

Lunch OFFER

Two Courses £18
Starter/Pudding & Main

Three Courses £23
Starter, Main & Pudding

early evening OFFER

Available till 7pm

Two Courses £20
Starter/Pudding & Main

Three Course £25
Starter, Main & Pudding

SNACKS & COLD CUTS

Seeded Sourdough, Marmite Butter V £4

Marinated Provençal Olives Vg GF £4

Sweet & Spicy Nuts Vg £4

House Cured Meats, Fresh Pickles GF £4.50

STARTERS

Handpicked Crab Salad, Pickled Fennel, Samphire & Brown Crab Mayonnaise £10

Whipped Chicken Liver Parfait, Pumpkalilli & Warm Brioche £8.50

House Cured Meats, Fresh Pickles, Brinkburn Cheese & Sourdough £9

Tomato Tartare, Rocket & ‘Parmesan’, Fennel Flax Crackers Vg GF £8

Asparagus & Pink Grapefruit Salad, Rapeseed Aioli, Black Quinoa GF V £9.50

Fresh Burrata with Harissa Beetroots, Green Freekeh, Orange & Thyme Salad V £7.50

MAINS

Steamed Stone Bass, Grilled Little Gem, Courgette & Basil Purée GF £18.50

Pan-Roast Atlantic Cod, Brown Butter, Citrus & Herb Risotto GF £20

Herb-Fed Chicken, Spring Bean Cassoulet, Tarragon Pesto & ‘Nduja GF £18.50

Confit Lamb Shoulder with Honey & Spices, Bulgar Wheat Tabbouleh, Roast Baby Aubergine £19

Portobello Mushrooms Grilled in Pistachio Butter, Crispy Polenta & Asparagus V GF £17

Fried Cauliflower, Green Lentils in Zhoug, January Cabbage & Puffed Grains Vg GF £16

SPECIALS

Thistleyhaugh Duck Breast, Cauliflower Purée, Salted Rhubarb & Cavolo Nero, Red Wine Sauce GF £28

House Dry Aged Steak, Watercress Purée, Slow Roast Tomato & Onion Rings See server for cut and market price

 

SIDES

Skin-On French Fries V GF £3.50

Spring Cabbage & Chorizo GF £4

Heritage Potatoes, Wild Garlic Oil V GF £4

Shaved Fennel & Rocket Salad, Bergamot Vinaigrette Vg GF £3

Garden Peas, Marjoram & Lemon Butter V GF £3.50

 

PUDDINGS & CHEESE

Chocolate Nemesis Pavé, Sour Cherries & Yoghurt Sorbet V GF £8.50

Set English Custard, Roast Apple, Blackberry Gel & Green Apple Sorbet £7.50

Sticky Toffee Pudding, Butterscotch & Crispy Walnuts, Popcorn Ice Cream V £7.50

Compressed Watermelon, Lime Posset & Coconut Sorbet Vg GF £7

Northumbrian Cheese Plate, Pumpkin Seed Crackers, Pickled Apricots & Chutney V GF £8.50

 

Afternoon Tea

Available Sundays 12:00 - 16:00

Classic Afternoon Tea £19.95

Prosecco Afternoon Tea £24.95
Served with a glass of Prosecco

Champagne Afternoon Tea £29.95
Served with a glass of Champagne

Savouries
Tomato Tartare Gougère
Beetroot, Goat’s Cheese Focaccia, Crispy Walnut
Ham Hock, Pease Pudding, Crispy Shallots 

Scones
Fruit Scone, Clotted Cream, Strawberry Jam
Cheese & Thyme Scone, Acorn Butter

Sweet
Carrot Cake, Mascarpone
Chocolate & Cherry Delice
Miso Caramel & White Chocolate Macaron Soft Cheesecake, Rhubarb

Tea
Storm Organic Tea or Rington’s Triple-Certified Filter Coffee

 

WINE, DRINKS & COCKTAILS

Available during all service times.

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V: Vegetarian. GF: Gluten Free. Vg: Vegan

Our menus change frequently, reflecting the seasonality and availability of local produce. Dishes are subject to change without notice. At certain times of the year some of these menus may not be available, please confirm when booking.

Please let us know in advance of any allergies, dietary requirements or special requests and we will do our best to accommodate.

Prices are in GBP and include VAT. A 10% discretionary service charge will be added to all bills.