Lunch & Dinner

We encourage guests to order a selection of dishes from across the menu to share with the table.

For a classic three course meal order a small plate, large plate and pudding (plus a side if you're hungry).

Lunch

Two Courses £20
Small Plate/Pudding & Large Plate

Three Courses £25
Small Plate, Large Plate & Pudding

Dinner

Two Courses £25
Small Plate/Pudding & Large Plate

Three Course £30
Small Plate, Large Plate & Pudding

SNACKS & COLD CUTS

Sweet & Spicy Roast Nuts V GF £3.5

Olives Herbes de Provence Vegan GF £3.5

Toasted Seed Sourdough, Marmite Butter V £3.5

Smoked Cod’s Roe Dip, Cucumber Salsa & Squid Ink Cracker £4.5

House Cured Coppa, Reiver Cheese & Caramelised Apple GF £5

SMALL PLATES

Chicken Liver Parfait, Pumpkalilli & Warm Brioche £7.5

Smoked Salmon, Chive Emulsion, Cured Yolk & Crispy Shallots GF £8.5

Salad of Brassicas, Pickled Swede & Rapeseed Mustard Aioli GF V £7.5

Beetroot ‘Tartare’, Smoked Almonds, Orange & Linseed Cracker Vegan GF £7

Roast Jerusalem Artichoke, Cauliflower Cheese & Walnut Café de Paris Butter GF V £7

 

LARGE PLATES

North Sea Cod, Creamed Parsnip & Potted Shellfish Butter GF £20

Herb Fed Chicken Breast, Kale, Parmesan & Cranberry Salad, Jus Vinaigrette GF £18

Red Wine Braised Venison Haunch, Trofie Pasta, Squash & Gremolata £19.5

Braised & Glazed Cauliflower, Romesco Sauce & Fried Chestnuts Vegan £15

Portobello Mushrooms Grilled in Pistachio Butter, Polenta & Onion Treacle GF V £16

SPECIALS

Thistleyhaugh Organic Duck Breast, Smoked Cherry, Parsnip Purée & Rainbow Kale GF £28

House Dry Aged Steak, Cavolo Nero, Wild Mushrooms, Truffle Jus See server for cut and market price

 

SIDES

French Fries V £3.5

Cavalo Nero and Roast Onions V  £3.5

Red Wine Braised Red Cabbage V GF £3.5

Curly Kale & Chorizo, Lemon Dressing £4

 

PUDDINGS & CHEESE

Dark Chocolate & Brown Butter Ganache, Miso Caramel, Malt Ice Cream V £8

Soft Cheesecake, Yorkshire Rhubarb & Blood Orange V £7.5

Sticky Toffee Pudding, Butterscotch Sauce, Rum Ice Cream V £7

Teesdale Blue & Barnaby Brie Cheese, Pickled Apricots, Chutney, Seeded Cracker V GF £8

 

Taste of Six

Our chef’s selection of dishes from across our menu.

Six Dishes £45
Six Dishes with Matching Wines £70

Available Tuesday-Saturday during lunch and dinner service times.

TASTE OF Six

House Cured Coppa, Reiver Cheese & Caramelised Apple

Toasted Seed Sourdough, Marmite Butter

Smoked Cod’s Roe Dip, Cucumber Salsa & Squid Ink Cracker

Smoked Salmon, Chive Emulsion, Cured Yolk & Crispy Shallots

Herb Fed Chicken Breast, Kale, Parmesan & Cranberry Salad, Jus Vinaigrette

Sticky Toffee Pudding, Butterscotch Sauce, Rum Ice Cream

 

VEGAN TASTE OF Six

Mélange of Provençal Olives 

Toasted Seed Sourdough, Sweet Onion Vinegar & Yorkshire Oil

Roast Carrot Hummus, Za’atar Crackers

Tomato Tartare, Black Olive & Focaccia Crisps

King Oyster Mushrooms, Braised Red Cabbage, Sauté Sprout Tops & Onion Treacle

Roasted Pineapple, Pina Colada Sorbet & Caramelised Wild Rice

 

Afternoon Tea

Available Sundays 12:00 - 16:00

Classic Afternoon Tea £19.95

Prosecco Afternoon Tea £24.95
Served with a glass of Prosecco

Champagne Afternoon Tea £29.95
Served with a glass of Champagne

Savouries
Tomato Tartare Gougère
Beetroot, Goat’s Cheese Focaccia, Crispy Walnut
Ham Hock, Pease Pudding, Crispy Shallots 

Scones
Fruit Scone, Clotted Cream, Strawberry Jam
Cheese & Thyme Scone, Acorn Butter

Sweet
Carrot Cake, Mascarpone
Chocolate & Cherry Delice
Miso Caramel & White Chocolate Macaron Soft Cheesecake, Rhubarb

Tea
Storm Organic Tea or Rington’s Triple-Certified Filter Coffee

 

WINE, DRINKS & COCKTAILS

Available during all service times.

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V: Vegetarian.  GF: Gluten Free.

Our menus change frequently, reflecting the seasonality and availability of local produce.  Dishes are subject to change without notice.  At certain times of the year some of these menus may not be available, please confirm when booking.

Please let us know in advance of any allergies, dietary requirements or special requests and we will do our best to accommodate.

Prices are in GBP and include VAT.  A 10% discretionary service charge will be added to all bills.